Traditionnal dishes

If you want to discover traditional Romanian cuisine, you've come to the right place. Our selection of soups, sarmale and traditional dishes will satisfy the most demanding palates thanks to their exceptional flavors and qualities, offering dishes prepared according to recipes specially chosen for you. Since these dishes normally require a lot of cooking time, they have become the favorite of those who want to experience Romanian gastronomy at home, easily without degrading the taste quality.

Costiță afumată cu fasole Scandia Sibiu, 400g
Traditionnal dishes

Costiță afumată cu fasole Scandia Sibiu, 400g

5.49
Smoked pork chop with beans in sauce is a true Romanian culinary ritual. This dish, prepared by Scandia Sibiu, uses smoked pork chop and beans as its main ingredients and is an explosion of authentic flavors. Its savory texture and inimitable taste make it more than just a soup—it's a culinary journey to the heart of Romanian gastronomy.
Piept de pui cu mazăre Scandia Sibiu, 400g
Traditionnal dishes

Piept de pui cu mazăre Scandia Sibiu, 400g

5.49
Chicken breast with peas is a true Romanian culinary ritual. This dish, prepared by Scandia Sibiu, with chicken breast and peas as its main ingredients, is an explosion of authentic flavors. Its savory texture and inimitable taste make it more than just a soup—it's a culinary journey to the heart of Romanian gastronomy.
Traditionnal dishes
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